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Ingredients
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Ingredient: Eggs
Nutrition Facts
By weight size
100 gr
Proteins
12.7
Fats
10.9
Carbs
0.7
Calories
157
Gindex
0
Recipes with "Eggs"
Classic Chicken Soup with Homemade Noodles
4.6 (2)
Pie with Canned Peaches and Curd Cheese
4.5 (3)
Oven-Baked Saury and Egg Sandwiches
4.7 (3)
Oven-Baked Fish Patties
4.6 (2)
Classic Spanish Tortilla
4.5 (2)
Spiderweb Salad
4.4 (2)
Baked Mascarpone Cheesecake
4.5 (3)
Classic Festive Mimosa Salad with Saury
4.4 (2)
Napa Cabbage Salad with Tomatoes
4.4 (2)
Seaweed Salad with Crab Sticks and Egg
4.3 (2)
Baked Crepes with Curd Cheese and Raisins
4.4 (3)
Chocolate Crepe Cake with Curd Cheese Cream
4.6 (2)
Chopped Pork Patties
4.5 (3)
Oven-Baked Kefir Pizza Without Yeast
4.3 (2)
Malachite Bracelet Salad with Kiwi
4.4 (2)
Rice Porridge Fritters
4.4 (2)
Curly Pincher Cake
4.5 (2)
Tender Milk Pancakes
4.7 (2)
Chicken Cordon Bleu with Cheese and Ham
4.8 (3)
Oven-Baked Potato Baskets with Filling
4.7 (3)
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