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Ingredients
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Ingredient: Eggs
Nutrition Facts
By weight size
100 gr
Proteins
12.7
Fats
10.9
Carbs
0.7
Calories
157
Gindex
0
Recipes with "Eggs"
Instant Noodle Salad with Sausage
4.1 (2)
Sausages with Cheese in Yeast Dough
4.6 (3)
Chicken Salad with Korean-Style Carrots and Mushrooms
4.4 (2)
White Bread in a Multicooker
4.6 (3)
Quick Skillet Cake with Condensed Milk
4.7 (2)
Herring and Egg Appetizer
4.7 (2)
Multicooker Zebra Cake
4.2 (2)
5-Minute Banana Mug Cake
4.5 (2)
Fermented Baked Milk Cake
4.6 (2)
Quick Yeast Flatbreads
4.4 (2)
Stuffed Eggs with Canned Fish
4.5 (3)
Fluffy Fried Kefir Twists
4.8 (3)
Tiramisu with Mascarpone and Eggs
4.8 (3)
Squid Salad with Egg and Pickled Onion
4.6 (2)
Albanian-Style Chopped Chicken Patties
4.8 (3)
Chicken Mince Fritters
4.7 (3)
Baked Cheese Roll with Chicken Filling
4.8 (3)
Fluffy Potato and Pumpkin Bake
4.8 (3)
Stuffed Crepes with Meat and Rice
4.6 (3)
Sweet Vermicelli Casserole
4.3 (2)
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