Ingredient: Dry spices

Nutrition Facts

By weight size 100 gr

Proteins 7.2
Fats 2.1
Carbs 10.6
Calories 240
Gindex 5

Recipes with "Dry spices"

Pork Goulash with Carrots and Onions

Pork Goulash with Carrots and Onions

4.4 (18)

Meatball Soup with Potatoes

Meatball Soup with Potatoes

4.3 (13)

Fried Meat-Stuffed Flatbreads

Fried Meat-Stuffed Flatbreads

4.6 (18)

Borscht with Beets and Pork

Borscht with Beets and Pork

4.5 (14)

Baked Champignon Skewers in the Oven

Baked Champignon Skewers in the Oven

4.3 (14)

Baked Fish with Carrots and Onions

Baked Fish with Carrots and Onions

4.6 (23)

Salad with Chicken, Mushrooms, and Carrots

Salad with Chicken, Mushrooms, and Carrots

4.1 (19)

Gravy with Onion, Carrot, and Tomato Paste

Gravy with Onion, Carrot, and Tomato Paste

4.2 (12)

Meatballs in Cream Sauce (Baked in the Oven)

Meatballs in Cream Sauce (Baked in the Oven)

4.3 (19)

Boiled Pork Knuckle Roll

Boiled Pork Knuckle Roll

4.6 (16)

Baked Onion and Carrots

Baked Onion and Carrots

4.3 (15)

Wild Boar Ribs in the Oven

Wild Boar Ribs in the Oven

4.3 (11)

Meat Sauce with Potatoes

Meat Sauce with Potatoes

4.2 (13)

Chicken Breast Pilaf

Chicken Breast Pilaf

4.3 (19)

Steamed Pork in a Multi cooker

Steamed Pork in a Multi cooker

4.6 (10)

Pan-Fried Meat

4.1 (19)

Soup with Rice, Potatoes, and Meat

Soup with Rice, Potatoes, and Meat

4.7 (24)

French-style Meat in the Oven

French-style Meat in the Oven

4.5 (12)

Gravy for Buckwheat with Meat

Gravy for Buckwheat with Meat

4.3 (15)

Rice Porridge with Meat

Rice Porridge with Meat

4.1 (11)

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