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Ingredients
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Ingredient: Eggs
Nutrition Facts
By weight size
100 gr
Proteins
12.7
Fats
10.9
Carbs
0.7
Calories
157
Gindex
0
Recipes with "Eggs"
Dumpling Dough
4.5 (3)
Classic Cottage Cheese Pancakes in a Skillet
4.8 (3)
Crêpes Suzette
4.7 (2)
Thin Pancakes with Sour Milk
4.8 (3)
Cold Summer Soup with Sour Cream and Water
4.4 (2)
Baked Flatbread Rolls with Cottage Cheese and Processed Cheese
4.5 (3)
Cherry Strudel
4.7 (3)
Homemade Vegetable Pizza in the Oven
4.2 (2)
Tomato, Cheese, and Egg Salad
4.7 (2)
Layered Kefir Batter Pie with Meat and Mushrooms
4.2 (2)
Olivier Salad without Mayonnaise with Yogurt and Chicken
4.8 (3)
Baked Cheesecake with Cream Cheese
4.7 (2)
Thin Lezgin Khinkal
4.7 (2)
Canned Fish Pâté
4.6 (2)
Flatbreads with Meat in a Skillet
4.5 (3)
Tall Sponge Cake for a Layer Cake That Won’t Sink
4.6 (2)
Mystery Salad for Guests with Egg Crepes
4.2 (2)
Fluffy Semolina Cottage Cheese Pancakes in a Skillet
4.8 (3)
Omelet Without Milk in a Skillet
4.7 (3)
Crumbly Chocolate Chip Cookies
4.7 (3)
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