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Articles
Recipes
Ingredients
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Ingredient: Eggs
Nutrition Facts
By weight size
100 gr
Proteins
12.7
Fats
10.9
Carbs
0.7
Calories
157
Gindex
0
Recipes with "Eggs"
Classic Moussaka
4.9 (3)
Savory Crepe Cake
4.6 (2)
Caramel Oatmeal Cookies
4.8 (2)
Banana Bread
4.8 (3)
Layered Potatoes with Ground Meat in a Multicooker
4.6 (3)
Microwave Chocolate Cake with Vanilla and Sour Cream
4.3 (2)
Baked Vegetable Casserole
4.5 (2)
Microwave Poached Egg
4.6 (3)
Homemade Turkish Baklava
4.8 (3)
Cinnamon Rolls
4.9 (3)
Dough for Potato-Filled Flatbreads
4.5 (3)
Chocolate Sacher Cake with Apricot Jam
4.6 (2)
Fried Chicken Liver in Batter
4.3 (2)
Fluffy Pancakes with Apple Filling
4.3 (2)
Milk and Egg Custard
4.7 (3)
Fried Yeast Hand Pies in a Skillet
4.4 (2)
Egg Crepes with Chicken
4.8 (3)
Crumb Pie with Curd and Apples
4.4 (2)
Classic Chocolate Brownie
4.7 (3)
Sorrel Salad with Egg and Cucumber
4.5 (2)
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