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Ingredients
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Ingredient: Eggs
Nutrition Facts
By weight size
100 gr
Proteins
12.7
Fats
10.9
Carbs
0.7
Calories
157
Gindex
0
Recipes with "Eggs"
Pan-Fried Breaded Pork Chops
4.8 (3)
Filled Yeast Dough Buns
4.6 (2)
Ham and Cheese Pie
4.3 (2)
Upside down plum cake
4.8 (3)
Achma-Style Yeast Buns with Water
4.6 (3)
Deep-Fried Banana Balls in 5 Minutes
4.5 (3)
Oven-Baked Avocado with Egg
4.5 (2)
Italian Biscotti with Almonds
4.8 (3)
Rosolje Salad with Herring, Apples, and Beetroot
4.4 (2)
Thick Cream for Smoothing Cakes
4.5 (3)
Chocolate Banana Brownie Cake
4.4 (2)
Crispy Chebureki Dough with Sparkling Mineral Water
4.6 (2)
Pan-fried sausages in batter
4.4 (2)
Napoleon Puff Pastry Cakes with Cream and Berries
4.4 (3)
Salad with Crab Sticks, Croutons, and Beans
4.1 (2)
Homemade Cheesecake with Orange Zest
4.4 (2)
Potato Gnocchi with Chicken
4.4 (2)
Napoleon Salad Cake with Chicken and Pastry Layers
4.3 (2)
Fluffy Sour Milk Pancakes Without Yeast
4.8 (3)
Classic Chicken Soup with Homemade Noodles
4.6 (2)
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