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Ingredients
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Ingredient: Eggs
Nutrition Facts
By weight size
100 gr
Proteins
12.7
Fats
10.9
Carbs
0.7
Calories
157
Gindex
0
Recipes with "Eggs"
Pie with Caramelized Apples
4.6 (3)
Classic French Toast with Egg for Breakfast
4.8 (3)
Korean-Style Cold Noodle Soup with Meat
4.7 (2)
Zodiac Salad with Chicken and Mushrooms
4.7 (3)
Unicorn Cake Without Fondant
4.4 (2)
Sweet Kefir Berry Batter Cake
4.6 (3)
Sandwiches with Canned Tuna
4.8 (3)
Homemade Kefir Cheese
4.7 (3)
Fluffy Sweet Kefir Pancakes
4.9 (3)
Beef Liver Patties
4.1 (2)
Khachapuri with Suluguni Cheese
4.3 (2)
Salad with Canned Pink Salmon, Rice, and Egg
4.4 (3)
Tuna and Corn Salad
4.7 (3)
Yeast Dough Buns with Sausage
4.4 (2)
Uzbek-Style Beef Noodle Stew
4.5 (2)
Apple Kefir Cake in the Oven
4.5 (3)
Zebra Cake with Sour Cream in the Oven
4.8 (2)
Dry Yeast Milk Dough for Filled Buns
4.8 (3)
Thin Flatbread Pie with Cabbage
4.3 (2)
Chinese Dessert: Caramel Bananas with Sesame Seeds
4.5 (3)
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