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Ingredient: Carrot
Nutrition Facts
By weight size
100 gr
Proteins
1.3
Fats
0.1
Carbs
6.9
Calories
33
Gindex
35
Recipes with "Carrot"
Stewed Pork Ribs with Cabbage
4.5 (3)
Fresh Beet, Carrot, and Cabbage Salad
4.5 (3)
Beef Lyvzha
4.7 (3)
Oven-Baked Pork Roast with Potatoes
4.8 (3)
Skillet-Stewed Cod with Onion and Carrot
4.6 (3)
Classic Chicken Soup with Homemade Noodles
4.6 (2)
Stewed Cabbage with Beans
4.2 (2)
Jellied Meat with Gelatin
4.5 (3)
Meatless Vegetable Stuffed Cabbage Rolls with Rice
4.6 (2)
Bean Soup with Meat
4.8 (3)
Korean-Style Marinated Pink Salmon
4.6 (2)
Classic Festive Mimosa Salad with Saury
4.4 (2)
Creamy Cheese Soup
4.7 (3)
Zucchini cabbage rolls
4.6 (2)
Oven-Baked Chicken Drumsticks with Cabbage
4.7 (3)
Liver with Potatoes in a Pan
4.3 (2)
Oven-Stewed Sauerkraut
4.1 (2)
Oven-Baked Pilaf in Pots
4.5 (2)
Asian Soup with Meatballs, Noodles, and Beans
4.5 (2)
Lamb with Chickpeas
4.3 (2)
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