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Ingredients
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Ingredient: Carrot
Nutrition Facts
By weight size
100 gr
Proteins
1.3
Fats
0.1
Carbs
6.9
Calories
33
Gindex
35
Recipes with "Carrot"
Tomato Sour Cream Sauce for Stuffed Cabbage Rolls
4.1 (2)
Pink Salmon with Mayonnaise, Onion and Carrot
4.6 (3)
Baked Pork with Sour Cream and Cheese
4.5 (3)
Pork Borscht with Fresh Cabbage and Sauerkraut
4.7 (2)
Braised Squid with Cabbage
4.5 (2)
Cabbage Stew with Pork and Potatoes
4.2 (2)
Creamy Carrot Sauce
4.2 (2)
Multicooker Creamy Mushroom Soup
4.5 (3)
Campfire Beef and Potato Stew
4.6 (2)
Vegetables Braised in Sour Cream
4.4 (2)
Cabbage and Egg Filling for Hand Pies
4.5 (3)
Bean and Cabbage Salad
4.7 (3)
Chicken Salad with Fried Mushrooms and Onions
4.5 (2)
Braised Cabbage with Meat in a Dutch Oven
4.6 (3)
Pilaf with Canned Stewed Meat
4.1 (2)
Pan-Fried Hake with Onions and Carrots
4.6 (3)
Baked Cabbage and Apple Hand Pies
4.7 (3)
Noodles with Chicken and Mushrooms
4.3 (2)
Lamb and Potatoes in a Dutch Oven
4.6 (2)
Classic Beet Borscht
4.7 (3)
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