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Recipes
Ingredients
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Recipes
Turkey with Bulgur and Tomato Sauce
4.4 (2)
Mascarpone Tiramisu Cream
4.7 (2)
Quick-Marinated Zucchini Ribbons
4.7 (3)
Kindergarten-Style Semolina Porridge
4.4 (2)
Chicken and Potatoes in a Roasting Bag
4.6 (3)
Layered Crab Stick Salad with Corn and Chips
4.3 (2)
Tender Poached Beef Dumplings
4.5 (3)
Polish-Style Butter and Egg Sauce for Fish
4.4 (2)
Skillet Pasta with Bacon and Cheese
4.7 (3)
Classic Sausage and Vermicelli Soup
4.5 (2)
Sorrel and Cottage Cheese Pie
4.3 (2)
Glass Noodle Salad with Vegetables and Soy Sauce
4.6 (3)
Cheese and Bacon Meat Patties
4.6 (3)
Portuguese-Style Chicken and Lemon Soup
4.6 (2)
Turkish Berry and Fruit Sherbet Drink
4.8 (3)
Cottage Cheese Cream with Gelatin
4.5 (2)
Hearty Pork Rib Soup with Rice
4.7 (3)
Mushrooms in Soy Sauce
4.2 (2)
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