Yeast-Free Cheese Buns from Choux Pastry on Milk
Quick-to-make little cheese buns! A perfect recipe for savory French-style baking from yeast-free choux pastry with hard cheese - pleasantly surprising with its refined taste and sure to be loved by many!
Updated : 02 March, 2026
Easy
About 20 min.
Ingredients
100 milliliters
Milk
100 milliliters
Water
100 grams
Butter
120 grams
Wheat flour
4
Chicken eggs
100 grams
Hard cheese
to taste
Nutmeg
to taste
Ground pepper mix
to taste
Salt
Table
Table of volume measurements:
- teaspoon - 5 ml
- dessert spoon - 10 ml
- tablespoon - 20 ml
- glass - 200 ml
Preparation
Step 1
Prepare the needed ingredients for baking delicious yeast-free cheese buns. Start making choux pastry and pour 100 ml (about 1/3 cup + 1 tbsp) water into a saucepan.
Step 2
Pour 100 ml (about 1/3 cup + 1 tbsp) milk into the saucepan.
Step 3
Add 100 g (3.5 oz / about 7 tbsp) butter to the saucepan.
Step 4
Place the saucepan on the stove and, stirring, bring the milk-butter mixture to a boil over medium heat.
Step 5
Put 120 g (about 1 cup) flour into a bowl, add salt to taste, and mix.
Step 6
Add the flour to the saucepan in portions.
Step 7
Mix all the ingredients in the saucepan well.
Step 8
Knead the dough until smooth and uniform.
Step 9
Remove the saucepan from the heat; stir and cool the dough for about 3 minutes.
Step 10
Add 4 eggs, one at a time, to the saucepan with the dough, mixing after each addition.
Step 11
Mix everything thoroughly until smooth.
Step 12
Add about 100 g (3.5 oz) hard cheese, finely grated, reserving a little for sprinkling. Mix well.
Step 13
Add a little nutmeg to taste.
Step 14
Add a little mixed pepper blend to taste for aroma.
Step 15
Mix everything well - the dough of the needed consistency is ready.
Step 16
Transfer the dough into a piping bag.
Step 17
Pipe small buns onto a baking sheet lined with parchment paper.
Step 18
Sprinkle the buns with the reserved grated cheese and place the tray into an oven preheated to 200°C (392°F).
Step 19
Bake the buns for 20 minutes, then remove the tray from the oven and place the buns on a plate.
Step 20
Cook together, cook simply, cook at home the tastiest dishes from affordable ingredients! Enjoy your meal and a cozy tea time!
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