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Vegan Soup with Oyster Mushrooms, Vegetables, and Herbs

Vegan Soup with Oyster Mushrooms, Vegetables, and Herbs

A quick dish from the most budget-friendly ingredients! A very simple recipe for a thick, hearty mushroom soup with vegetables and herbs that will pleasantly surprise with its taste and please everyone.

4.7
(19)

Updated : 02 October, 2025

Easy
About 20 min.

Ingredients


300 grams

Oyster mushrooms

1

Onions

0.5

Carrot

300 grams

Potato

3 tablespoon

Vegetable oil

1

Chicken eggs

1.5 liter

Water

1 tablespoon

Greens

to taste

Laurel leaf

to taste

Ground black pepper

to taste

Dill

to taste

Salt


Table

Table of volume measurements:

  • teaspoon - 5 ml
  • dessert spoon - 10 ml
  • tablespoon - 20 ml
  • glass - 200 ml

Preparation