Vegan Raffaello-Style Sweets
Very quick to make, and the result is very tasty! Homemade Raffaello-style sweets are easy and simple to prepare. Take all the needed ingredients and make them together with me. The result is a very delicious vegan-style dessert.
Updated : 03 August, 2026
Easy
About 20 min.
Ingredients
100 grams
Prunes
200 grams
Raisins
10
Almond
300 grams
Coconut flakes
2 tablespoon
Honey
Table
Table of volume measurements:
- teaspoon - 5 ml
- dessert spoon - 10 ml
- tablespoon - 20 ml
- glass - 200 ml
Preparation
Step 1
First, wash all the dried fruit. Dry it well. Then, on a cutting board, cut the prunes and any larger dried fruit into small pieces; the raisins can be left as they are. Transfer everything to a blender. Blend well until you get a dried fruit mixture. Now add 2 tablespoons of honey to the mixture and mix everything well. Set the dried fruit mixture aside for now and prepare the almonds.
Step 2
The almonds can be soaked in water for several hours and then peeled, or you can simply leave them as they are.
Step 3
Next, take the dried fruit mixture, add a little cocoa or coconut flakes, and mix everything well until you get a smooth mass.
Step 4
Shape the mixture into balls. Place an almond inside each ball, then shape them again into neat, even, beautiful balls. This gives you a homemade version inspired by the original Raffaello sweets.
Step 5
Once all the balls are shaped, roll them either in cocoa or in coconut flakes, whichever you prefer. If you want prettier and tastier sweets, you can melt milk chocolate or any other chocolate and drizzle it over the top. After all these steps, the sweets can be packed or simply placed on a beautiful plate and enjoyed.
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