Salad with Crab Sticks and Sausage
Simple to prepare, made from common ingredients! Salad with Crab Sticks and Sausage can be made both for festive occasions and everyday meals. All ingredients perfectly complement each other’s flavors and are found in almost every home.
Updated : 13 August, 2025
Easy
About 20 min.
Ingredients
150 grams
Crab sticks
3
Eggs
1
Cucumber
0.5
Bell pepper
150 grams
Boiled sausage
2 tablespoon
Mayonnaise
Table
Table of volume measurements:
- teaspoon - 5 ml
- dessert spoon - 10 ml
- tablespoon - 20 ml
- glass - 200 ml
Preparation
Step 1
The proportions are approximate. You can adjust them slightly to your taste and add more or less of any ingredient. Boil the eggs in boiling water for 7-8 minutes. Then drain the hot water, fill the eggs with cold water, and let them cool.
Step 2
Peel the cooled eggs. Remove the crab sticks from the packaging.
Step 3
Cut each crab stick lengthwise in half, then into small pieces. Transfer them to a large bowl.
Step 4
Also dice the boiled sausage and eggs. Add the sausage and eggs to the bowl with the crab sticks.
Step 5
Cut the bell pepper in half and remove the core. Cut off the ends of the cucumber. Dice half a bell pepper and the fresh cucumber, and add them to the salad bowl.
Step 6
Dress the ingredients with mayonnaise and mix everything together. Transfer the finished salad to a serving bowl of appropriate size and serve. You can chill the salad in the refrigerator before serving. Enjoy your meal!