Oat & Honey Cookies (No Eggs, No Sugar)
Tasty, filling, and wholesome oat cookies. A simple recipe for delicious oat cookies - perfect for breakfast or a snack. You can use vegetable oil instead of butter to make them suitable for a lean diet.
Updated : 13 March, 2026
Easy
About 30 min.
Ingredients
150 grams
Oat flakes
50 grams
Wheat flour
0.5 teaspoon
Baking soda
0.25 teaspoon
Salt
140 milliliters
Water
20 grams
Butter
50 grams
Honey
Table
Table of volume measurements:
- teaspoon - 5 ml
- dessert spoon - 10 ml
- tablespoon - 20 ml
- glass - 200 ml
Preparation
Step 1
Pour rolled oats into a bowl.
Step 2
Add flour.
Step 3
Add baking soda and salt.
Step 4
Mix.
Step 5
Pour in water and stir lightly.
Step 6
Add melted butter.
Step 7
Add honey.
Step 8
Mix everything until smooth.
Step 9
Line a baking sheet with parchment paper and spoon the dough onto it. Bake in an oven preheated to 180°C / 356°F for 25-30 minutes.
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