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Easy Zucchini Spread for Winter in a Multicooker

Easy Zucchini Spread for Winter in a Multicooker

A favorite bright appetizer for any table! Zucchini spread in a multicooker turns out not only very tasty and wholesome. It’s quick and easy: no stirring needed, it never burns or boils over!

4.4
(9)

Updated : 13 March, 2026

Easy
About 30 min.

Ingredients


1.5 kilograms

Zucchini

500 grams

Carrot

500 grams

Onions

100 milliliters

Vegetable oil

6

Garlic

2 tablespoon

Vinegar

1 tablespoon

Salt

1 teaspoon

Sugar

to taste

Ground black pepper


Table

Table of volume measurements:

  • teaspoon - 5 ml
  • dessert spoon - 10 ml
  • tablespoon - 20 ml
  • glass - 200 ml

Preparation



Author note


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