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Cheese sauce

Cheese sauce

Create a velvety homemade cheese sauce with this easy recipe - perfectly smooth, rich, and creamy every time. Ideal for pasta, vegetables, or as a comforting topping.

4.5
(20)

Updated : 30 September, 2025

Easy
About 20 min.

Ingredients


25 grams

Butter

25 grams

Flour

400 milliliters

Milk

80 grams

Cheddar

to taste

Salt

to taste

White pepper


Table

Table of volume measurements:

  • teaspoon - 5 ml
  • dessert spoon - 10 ml
  • tablespoon - 20 ml
  • glass - 200 ml

Preparation