Avocado Salad
Enjoy a refreshing and simple salad. Bright, healthy, and delicious, this quick salad is perfect as a side dish or a nutritious standalone meal.
Updated : 28 November, 2025
Easy
About 20 min.
Ingredients
2
Avocado
1
Tomato
0.5
Red onion
0.5
Cucumber
0.5
Green chilli pepper
1 tablespoon
Olive oil
to taste
Salt
to taste
Ground black pepper
Table
Table of volume measurements:
- teaspoon - 5 ml
- dessert spoon - 10 ml
- tablespoon - 20 ml
- glass - 200 ml
Preparation
Step 1
Dice the avocados into medium cubes. Chop the tomatoes and cucumber. Slice the onion thinly. Slice chili if using.
Step 2
In a bowl, gently mix the avocado, tomato, onion, cucumber, and chili. Be careful not to mash the avocado too much.
Step 3
Drizzle with lemon or lime juice. Add olive oil. Sprinkle with salt and pepper. Toss gently until everything is coated.
Step 4
Enjoy immediately with jollof rice, grilled chicken or fish, waakye, fried yam or as a fresh, light snack on its own!
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