Quick Fresh Cabbage Salad with Ham, Cheese, and Green Peas
An original and hearty dish ready in minutes! A very simple salad made from fresh white cabbage, ham, smoked simple fermented cheese, and green peas. Its excellent flavor will pleasantly surprise you and surely appeal to many!
Updated : 24 November, 2025
Easy
About 20 min.
Ingredients
500 grams
White cabbage
2 tablespoon
Lemon juice
200 grams
Ham
200 grams
Green peas
100 grams
Rūkytas lydytas sūris
2 tablespoon
Mayonnaise
4
Cherry tomatoes
to taste
Ground pepper mix
to taste
Salt
Table
Table of volume measurements:
- teaspoon - 5 ml
- dessert spoon - 10 ml
- tablespoon - 20 ml
- glass - 200 ml
Preparation
Step 1
Prepare all ingredients and spices needed for this quick and hearty salad.
Step 2
Take about 500 g of white cabbage and slice it into thin strips. Transfer to a large bowl.
Step 3
Pour two tablespoons of lemon juice over the sliced cabbage.
Step 4
Add salt to taste and massage the cabbage with your hands until it releases juice.
Step 5
Cut 200 g of boiled sausage or ham into thin strips and add to the bowl.
Step 6
Cut 100 g of smoked simple fermented cheese into thin strips and add it as well.
Step 7
Season with a mixture of ground black and red pepper to taste, then add two tablespoons of mayonnaise.
Step 8
Add 200 g of canned green peas.
Step 9
Mix all ingredients thoroughly.
Step 10
Divide the salad into serving plates, garnish with cherry tomato wedges, and serve.
Step 11
Enjoy your meal!
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